New Featured Wines released the first Tuesday of the month

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    • About us
    • Hours & Reservations
    • Our wine
      • Featured Wine
      • Reserve Wines
      • Wine by the Glass
      • Tuesday Flight
      • Retail Wines
    • Food
      • Menu
    • Membership
      • Wine Club
      • Rewards Program
    • Events
    • Calendar
    • Gallery
      • Event Gallery
    • Recently Featured
      • Jun 2026 Southern France
      • Mar 2026 Barnard Griffin
      • Feb 2026 - Greece
      • Jan 2026 - Sonoma County
      • Dec 2025 Sicily
      • Nov 2025 Paso Robles CA
      • Oct 2025 - Oregon
      • Sept 2025- Women in Wine
      • Aug 2025 - Mexico
      • July 2025 USA Road Trip
      • June 2025 Loire Valley
      • May 2025 S Africa
  • About us
  • Hours & Reservations
  • Our wine
    • Featured Wine
    • Reserve Wines
    • Wine by the Glass
    • Tuesday Flight
    • Retail Wines
  • Food
    • Menu
  • Membership
    • Wine Club
    • Rewards Program
  • Events
  • Calendar
  • Gallery
    • Event Gallery
  • Recently Featured
    • Jun 2026 Southern France
    • Mar 2026 Barnard Griffin
    • Feb 2026 - Greece
    • Jan 2026 - Sonoma County
    • Dec 2025 Sicily
    • Nov 2025 Paso Robles CA
    • Oct 2025 - Oregon
    • Sept 2025- Women in Wine
    • Aug 2025 - Mexico
    • July 2025 USA Road Trip
    • June 2025 Loire Valley
    • May 2025 S Africa

Reserve Reds

We're featuring some great full-bodied, silky reds in our reserve Wine Station!

Martis Alexander Valley Cabernet Sauvignon, 2023 California

86% Cabernet Sauvignon, 9% Petite Sirah, and 5% Zinfandel .  Primarily sourced from Barrelli Creek, wines from blocks with dark fruit were married with the wines that expressed sage, tobacco and garrigue notes to be laid down in 100% American oak. The result is a complex powerhouse with jammy blackberry, espresso, graphite, and vanilla bean with well-integrated tannins 

Mark Ryan Winery 216 Miles to Go, 2023 Columbia Valley WA

 Matured for 18 months in 65% new French oak. It is opulent, rich, balanced, pure, and full-bodied with grainy tannins, good depth, and solid acidity. The lucious palate features cherry, blackberry, earth, oak, licorice, pepper, and chocolate. 

Herència Alté sLa Pilosa Garnatxa Negra 2022 Terra Alta Spain

Garnatxa Peluda 100% ("Hairy" Garnacha) Natural and intelligent mutation of the Garnacha to adapt to the warm and dry climate of Terra Alta and thus conserve water for longer through perspiration through the pores of the capillaries on the underside of the leaf (hairiness). On the nose it gives notes of raspberry and spices, combined with a herbaceous touch. On the palate, despite having a very fresh and light entry, leaves a spicy character with an explosion of black peppercorns and cloves.

Piccini Sallo Al Poggio Toscana, 2021 Tuscany, Italy

"Super Tuscan" blend: Sangiovese (60%), Cabernet Sauvignon (20%), Merlot (20%).  Rich aromas of dark cherry, dard chocolate, licorice, vanilla with a full-bodied, fruity, juicy palate.  Pairs with game, beef, cured meats, and aged cheeses.

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