June 2024 - A Summer of Rosé

Summer officially begins on June 20th, but it seems the unofficial start is right after Memorial Day weekend. Longer days, warmer weather, outdoor activities, picnics, and lighter fare are a great match for refreshing rosés!

This month we’re showcasing four rosés, each from different grape varietals and different regions. The four featured reds “match” each of the rosés - from the same grape and region.

Rosés should always be fruity, fresh, and medium to high acidity. Pink wines are not all sweet—the amount of residual sugar in a rosé depends on when the fermentation is stopped (the winemaker’s decision). Rosés that are slightly sweet are generally called blush.

Don't worry - we are featuring four reds as well so that you're able to compare the rosés to the red wines made from the same grapes: Gamay, Pinot Noir, Malbec, and Tempranillo!

All of our featured wines are dry, but if you would like to taste a sweeter style rosé/blush, ask for our semi-sweet daily special—available all month!

Learn more at our deep dive discussion and tasting with Joan Spacone from Breakthru Beverage on Wednesday June 26th at 6:30 pm. Get tickets online or in the lounge.

Rosé

Louis Jadot Beaujolais Maconnais Rosé, 2023 Burgundy, France

A lively rosé from a crafted selection of Gamay from the great Burgundy region. Floral and fruity, fresh red currant and raspberry fruit character. (WE 86 pts)

Elouan Rosé, 2022 Oregon

Lucious aromas of strawberry and white plum, honeysuckle, and cherry blossom. On the palate, flavors of fresh strawberry, raspberry, stone fruit, and subtle citrus. Fresh acidity ends with a smooth soft finish.

Alta Vista Vive Malbec Rose, 2021 Mendoza, Argentina

This rosé is made with two different maceration techniques of Malbec grapes and a low-temperature. Attractive pale pink color with bright hues. It opens with a floral bouquet of roses. Great balance and fruitiness on the palate with notes of wild berries and citrus. Easy to drink and refreshing with excellent acidity and long finish.

A de Arínzano Rosé, 2023 Northern Spain

Direct pressing of Tempranillo clusters and subsequent ageing on lees in post fermentation. Pale pink, brilliant and lively. Red fruit notes, fresh strawberries, and orange peel and pink grapefruit, with hints of rose and white pepper. A fresh entrance. A velvety, fine and elegant wine that is very alive, expressive and exciting. Silky finish, friendly and persistent.

Red

Louis Jadot Beaujolais-Villages, 2022 Beaujolais, France

Gamay grapes are sourced from the finest vineyards within the Beaujolais-Villages appellation in northern Beaujolais. This crisp, fruit-forward, juicy wine has expressive aromas and flavors of ripe red berries, with nice weight in the mouth. Pairs with grilled vegetables and meats. Great summer red when served slighty chilled. (WS 89 pts)

Elouan Pinot Noir, 2021 Oregon

Aromas of cherry, plum pie, cocoa, and h ints of baking spices. Rich on the palate with raspberry jam, cranberry, bramble, and a lingering peppery finish.

Alta Vista Estate Malbe c, 2021 Mendoza, Argentina

Intense red with purple hues. Fresh berries and cherry aromas, with a hint of violet. Delicate notes of baking spice and a hint of cocoa on the finish. Can be cellared for up to 7 years. 50% is aged in lightly toasted French oak casks for 12 months with the other 50% aged in a mix of stainless steel and concrete. Aged in bottle for four months before release.

Hacienda de Arinzano Tinto, 2019 Northern Spain

85% Tempranillo, 10% Merlot, and 5% Cabernet Sauvignon. Aromas of cherry and strawberry, pastry cream, and balsamic. Intesnse with good balance and freshness. Tannins give way to fresh fruit on the palate, and a silky smooth finish.